Net Weight: 700g

Dry Weight: 250g

Delicate, Crisp, Ready-to-Eat White Shimeji Mushrooms

Our pickled White Shimeji mushrooms are tender, mildly sweet, and carefully pickled to preserve their natural crunch and flavor. Perfect for salads, light stir-fries, pastas, or enjoyed straight from the jar. Their clean, white appearance makes them ideal for elegant, visually appealing dishes.

Why You’ll Love Them:

• Tender & Crisp: Maintains a soft yet satisfying bite

• Mild, Delicate Flavor: Perfect for subtle culinary creations

• Ready-to-Eat: No cooking required — ideal for quick meals

• Versatile: Use in salads, pastas, stir-fries, or as a garnish

Suggested Uses:

• Fresh salads and rice bowls

• Light pasta and noodle dishes

• Cold appetizers or charcuterie boards

• Garnishing gourmet dishes

Storage: Refrigerate after opening. Keep sealed for maximum freshness.

Serving Tip: Add to dishes at the end of cooking to preserve their crisp texture and delicate flavor.