Net Weight: 700g Dry Weight: 250g Rich, Umami-Packed Pickled Dark Shimeji Mushrooms Our pickled Dark Shimeji mushrooms feature firm, chewy stems with dark caps, pickled to preserve their natural flavor and satisfying texture. Perfect for ramen, noodle dishes, roasted vegetables, and hearty gourmet meals. Their striking caps create a beautiful contrast on any plate. Why You’ll Love Them: Firm & Chewy Texture: Perfect bite for warm dishes Deep Umami Flavor: Rich, earthy, and savory Ready-to-Eat: Convenient for quick gourmet meals Visually Appealing: Dark caps add contrast and elegance to dishes Suggested Uses: Ramen, noodle, and rice bowls Stir-fries and roasted vegetable dishes Hearty meat dishes Garnishing gourmet plates Storage: Refrigerate after opening and keep sealed for maximum freshness. Serving Tip: Add to warm dishes at the end of cooking to maintain texture and flavor.
Net Weight
250g
Ferment
24 days
Origin
SF Valley, CA
1
What's in the jar
Brown Shimeji Mushrooms
Filtered Water
Apple Cider Vinegar
Garlic
Dill
Toasted Coriander
Sea Salt
Bay Leaf
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